Sheet Pan Flank Steak with Crispy Potatoes and Broccolini
Sheet Pan Flank Steak. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder. In a large bowl, combine 2 cloves of garlic,.
Sheet Pan Flank Steak with Crispy Potatoes and Broccolini
Web how to make sheet pan flank steak and vegetables. Preheat oven to 400 degrees f. Add cooking spray (or olive oil) to sheet pan. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes on a baking sheet and toss with 1 tablespoon olive oil, ⅓ of the minced garlic, and ½. Toss broccoli florets and red potatoes in. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder. Position the baking rack in the middle of the oven. Place flank steak in a large ziplock freezer bag. Line a large, rimmed baking sheet with aluminum.
Preheat the oven to 375℉. Preheat oven to 400 degrees f. Line a large, rimmed baking sheet with aluminum. Place potatoes on a baking sheet and toss with 1 tablespoon olive oil, ⅓ of the minced garlic, and ½. In a large bowl, combine 2 cloves of garlic,. Toss broccoli florets and red potatoes in. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder. Preheat your oven to high in broil mode. Web how to make sheet pan flank steak and vegetables. Lightly oil a baking sheet or coat with nonstick spray. Preheat the oven to 375℉.
