Best Ever German Chocolate Sheet Cake Recipe Maria's Kitchen
German Chocolate Sheet Cake. After mixture reaches a boil, add it to the flour mixture and stir to combine. Or line with parchment, and grease the parchment.
Best Ever German Chocolate Sheet Cake Recipe Maria's Kitchen
Or line with parchment, and grease the parchment. Web in a small saucepan, add the water, butter, shortening, and chocolate. Web in a medium sauce pan, combine butter, water, german chocolate baking chocolate and shortening. Pour the batter into the prepared baking. Once the mixture is smooth and fully combined, add it to the dry ingredients and whisk to combine. Web for the cake: Add the boiling water to the cocoa a bit at time, stirring until well blended. Bring to a boil over medium heat. Lightly grease a 9 x 13 pan; Web preheat the oven to 350°f.
Add the flour, cocoa powder, baking powder, baking soda, and salt. After mixture reaches a boil, add it to the flour mixture and stir to combine. Stir in just until combined. Bring to a boil over medium heat. Pour the batter into the prepared baking. Web in a medium sauce pan, combine butter, water, german chocolate baking chocolate and shortening. Web for the cake: Add the flour, cocoa powder, baking powder, baking soda, and salt. Web preheat the oven to 350°f. Add the boiling water to the cocoa a bit at time, stirring until well blended. Or line with parchment, and grease the parchment.
